Anyone interested in making a cake for the Stewardship Dinner on Wednesday, October 14th please contact Carol Henley.
• Wednesday, October 14th, 6:00 pm, Fellowship Hall
Dinner: STEWARDSHIP DINNER: cheese & crackers, Asian Mandarin orange salad, Italian herb-roasted pork with gravy, honeyed carrots, green beans, golden couscous, cake.
Program: Stewardship Presentation.